Easy recipe for fluffy dalgona coffee! Favorite color arrangements available [Registered dietitian Clara's favorite sweets]

Hello! I love Korean idols and audition programs.BirthdayJAPAN writer Clara (🔗★BirthdayJAPAN Staff Introduction: Clara★) is🧸🎀

Clara, who is a writer who supports K-POP but also has the face of a registered dietitian, will“Oshikatsu Sweets and Cuisine”We are starting a new series with the theme of🍳🎂

The memorable first event created a huge boom all over the world through SNS."Dalgona coffee"It is☕✨

Why not create your one-of-a-kind ``Oshikatsu Sweets'' by arranging it with your favorite member's color or image color while maintaining the fluffy foam and rich sweetness?🎀

Be sure to check out these easy and cute recipes that you can enjoy with your love for Oshi.♡

The list of "Clara's favorite sweets/cooking series" is available at [🔗“Oshikatsu x Food” series top pagePlease take a look at🎂✨

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What is Dalgona coffee?

Dalgona coffee is a drink made with fluffy coffee cream and milk.☕

Its cute, impactful appearance and easy-to-make recipes are getting a lot of attention on SNS!

Since 2020, it has quickly become a hot topic around the world.✨

Dalgona coffee is now loved by many people as a popular sweet drink that symbolizes Korean cafe culture.🎀

Sweet drink with coffee cream on top

Dalgona coffee isA sweet drink made by whipping instant coffee, sugar, and hot water (water) in a 1:1:1 ratio and placing it on top of milk.It is☕⭐

With its mellow, sweet taste and cute appearance that makes you want to take photos, it quickly became a trend.✨

It has been attracting attention as a drink to enjoy your time at home during the coronavirus pandemic.Nowadays, it is a typical sweet drink that gives you a “Korean-like” feel.has become❣

Creamy & bitter taste

Dalgona coffee is characterized by the exquisite harmony of well-frothed creamy coffee and mellow milk.☕

Coffee cream that uses a lot of sugar has a strong bitter taste of coffee, but still has a slight sweetness.☺🌟

Its taste and appearance areIt looks exactly like Dalgona, a traditional sweet that is popular in Korea.！

In fact, the name "Dalgona coffee" comes from this word "Dalgona".💡

"Dalgona" isNetflix's original Korean drama "Squid Game" was a huge hit all over the world.It became a hot topic because it appeared in📺💖

Dalgona coffee is perfect for both sweet tooths and coffee lovers alike.💕

A huge hit on SNS posts!

The reason Dalgona coffee has become so popular is because of social networking sites such as Instagram.📱💕

In the first place, Dalgona coffee became known to many people in Korea.The variety show “신상출시 편스토랑 (New Product Sales Byeongsutran)” was broadcast on KBS in South Korea in 2020.It is said that it started with📺

in the programActor Jung Il Woo introduced a drink he encountered at a cafe in Macau.became famous for💡

After the broadcast, this drink became popular as ``Dalgona Coffee,'' and many people started introducing the drink they had actually made on SNS and YouTube.💐

It became a big hit with many cafes making it available on their menus.

In other words,``Dalgona coffee'' is a drink that originated from a cafe menu in Macau and developed independently in South Korea, causing a global boom.That's why🎵

Especially in 2020, during the stay-at-home period, Dalgona coffee is very popular as a "home cafe" recipe to enjoy at home!

Hashtags such as “#Dalgonacoffee” and “#Dalgonacoffeechallenge”The photos were shared all over the world, leading to a global boom.☕

Easy way to make Dalgona coffee | Supervised by a registered dietitian

Dalgona coffee where you can enjoy the feeling of a “Korean cafe”☕

The ingredients are actually very simple and you can easily recreate it at home.🎊

The point is

Instant coffee, sugar and hot water (water) in a 1:1:1 ratio

to mix with💡

Dalgona coffee is perfect for relaxing time while watching dramas, music programs, variety shows, etc. in which the favorites appear!

Why not enjoy it casually at home?🏠💕

First, I will show you how to make normal Dalgona coffee.📝✨

Ingredients (for 1 person)

• Instant coffee…2 tablespoons
• Sugar…2 tablespoons
• Hot water (or water)…2 tablespoons
• Milk…about 8 minutes into a glass
• Ice…appropriate amount

How to make

1. Add instant coffee, sugar, and hot water (or cold water) to a bowl and mix gently with a spoon to mix everything together.
   💭Tip: Using hot water allows sugar and coffee to dissolve quickly and evenly, making whisking smoother!
    
2. Using a hand mixer, whip until creamy.
   💭Point: Whisk the mixture thoroughly until the color becomes pale and the foam is so stiff that it won't come out easily even if you scoop it out with a spoon and turn it over!
    
3. Fill a glass with ice and pour milk until the 8th minute. Gently place the whipped coffee cream on top with a spoon.
   💭Tip: Cookies, biscuits, and cocoa powder toppings are also cute and recommended.🙆♀️

Tips to avoid making Dalgona coffee mistakes

Dalgona coffee can be made with simple ingredients, but it does take some skill to whip up fluffy coffee cream.😌🙌

However, don't worry, anyone can easily make Dalgona coffee at home if you follow the key points.💐

Here are 3 tips to make Dalgona coffee without any mistakes.✅

Observe the proportions of ingredients

To maintain the fluffiness of coffee cream,

Instant coffee: sugar: hot water (water) = 1:1:1

Be aware of the proportion of☕✨

If this ratio is disrupted, foaming may become poor or the cream may become unstable.

Even if you want to increase the amount, it is important to follow this golden ratio (*¨*)♡

Whether it's for 2 or 3 people, if you make it in the same proportions, you'll have beautiful whipped coffee.😊

It's convenient to have a hand mixer! If you don't have any, use plastic bottles or 100 yen goods.

Actually, dalgona coffeeCatchphrase: "Dalgona coffee made by stirring 400 times"There is😳

(However, in reality, it is necessary to mix more than 1000 times...🤦♀️）

Therefore, when whipping cream, we recommend using an electric hand mixer.🎵

It becomes creamy in a few minutes, saving you a lot of time.

If you don't have a hand mixer, you can also mix it patiently with a whisk, but it takes about 15 minutes and is a bit difficult.😢

In such a case,Use empty plastic bottles, shaker bottles, etc.There is also a method called💡

You can easily make cream by simply adding instant coffee, sugar, and hot water to a clean and dry plastic bottle or shaker bottle and shaking it.🎀

Source

Also,100 yen shop electric mini creamer (milk foamer)It is also very convenient and recommended to use🎵

When pouring bubbles, take it slow.

When pouring the cream on top of the milk, use a spoon or small rubber spatula to slowly pour it little by little.☕✨

If you stroke the surface with the back of a spoon while being careful not to break the foam, it will look much better.🎀

Dalgona coffee recommended color arrangement recipe

After enjoying the standard Dalgona coffee, why not try a Dalgona coffee inspired by your favorite color?⭐

This time,Dalgona coffee arrangement with very cute pale colorsI would like to introduce you to🎵

However, the recipe introduced here does not use instant coffee, so strictly speaking"Dalgona coffee style" drinkbecomes☕

The original Dalgona coffee has a fluffy foam created by the protein contained in instant coffee!

However, this time, I will not use instant coffee to prioritize the color.😢

Instead, use fresh cream for a satisfying look and taste.✨

This time,5 colors: "green", "pink", "yellow", "white", "black"Introducing a recipe for a Dalgona coffee-style drink inspired by🎀

[Green] Matcha Dalgona

• Fresh cream…50ml
• Sugar…2 teaspoons
• Matcha powder…1 teaspoon
• Hot water…about 1 tablespoon (to dissolve the matcha)
• Milk…about 8 minutes into a glass
• Ice…appropriate amount

1. Put the cream and sugar in a bowl and whip with a hand mixer (or whisk).
   💭Point: The rough guideline for hardness is that it will run down when scooped.
   
   
2. Dissolve matcha powder in hot water and add to step 1. Switch to a whisk (or use a hand mixer at low speed) and whisk until the peaks are soft and stand up when scooped.
   
   
3. Fill a glass with ice and pour milk until the 8th minute.
   
   
4. Slowly pour the whipped matcha cream over the milk using a spoon.
   💭Tip: You can add matcha powder to the topping.🙆♀️
   

[Pink] Strawberry Dalgona

• Fresh cream…50ml
• Sugar…1 teaspoon
• Strawberry jam…1 and 1/2 tablespoons
• Milk…about 8 minutes into a glass
• Ice…appropriate amount

1. Put the cream and sugar in a bowl and whip with a hand mixer (or whisk).
   💭Point: The rough guideline for hardness is that it will run down when scooped.
   
   
2. Add the strawberry jam to step 1 and spread it all over with a spoon. Switch to a whisk (or use a hand mixer at low speed) and whisk until the peaks are soft and stand up when scooped.
   
   
3. Fill a glass with ice and pour milk until the 8th minute.
   
   
4. Slowly pour the whipped strawberry cream onto the milk using a spoon.
   💭Tip: Top with fresh strawberries or frozen berries for a gorgeous look.🙆♀️

[White] White Dalgona

• Fresh cream…50ml
• Sugar…2 teaspoons
  
• Milk…about 8 minutes into a glass
• Ice…appropriate amount

1. Put the cream and sugar in a bowl and whip with a hand mixer (or whisk).
   💭Point: The rough guideline for hardness is that the peaks stand up softly when scooped.
   
   
2. Fill a glass with ice and pour milk until the 8th minute.
   
   
3. Slowly pour the whipped cream onto the milk using a spoon.
   💭Tip: If you like, you can top it with powdered sugar or coconut fine (fine coconut) for a stylish finish.🙆♀️

[Black] Black sesame dalgona

• Fresh cream…50ml
• Sugar…2 teaspoons
• Black sesame seeds...1 teaspoon
• Milk…about 8 minutes into a glass
• Ice…appropriate amount

1. Put the cream and sugar in a bowl and whip with a hand mixer (or whisk).
   💭Point: The rough guideline for hardness is that it will run down when scooped.
   
   
2. Add black sesame seeds to 1. Switch to a whisk (or use a hand mixer at low speed) and whisk until the peaks are soft and stand up when scooped.
   
   
3. Fill a glass with ice and pour milk until the 8th minute.
   
   
4. Slowly pour the whipped black sesame cream onto the milk using a spoon.
   💭Tip: Sprinkle black sesame seeds on top to enhance both appearance and flavor.🙆♀️

[Yellow] Mango Dalgona

• Fresh cream…50ml
• Sugar…1 teaspoon
• Mango jam…1 and 1/2 tablespoons
• Milk…about 8 minutes into a glass
• Ice…appropriate amount

1. Put the cream and sugar in a bowl and whip with a hand mixer (or whisk).
   💭Point: The rough guideline for hardness is that it will run down when scooped.
   
   
2. Add the mango jam to step 1 and spread it all over with a spoon. Switch to a whisk (or use a hand mixer at low speed) and whisk until the peaks are soft and stand up when scooped.
   
   
3. Fill a glass with ice and pour milk until the 8th minute.
   
   
4. Slowly pour the whipped mango cream onto the milk using a spoon.
   💭Tip: Add frozen mango or mint as a topping to make it look even more gorgeous.🙆♀️

Summary

This time, we introduced basic Dalgona coffee, tips for not making mistakes, and even recipes that can be enjoyed with special colors🥨

Dalgona coffee is attractive because it is easy to make with simple ingredients and you can enjoy the special feeling of a cafe at home.☕⭐

The recommended color arrangement looks cute and is sure to look great in photos.📸💐

All of them are easy to make, so feel free to try them out.🎀

Why not use the Dalgona coffee made with the recipe we introduced this time to accompany you while streaming your favorites or watching dramas, and have a relaxing time at home?♡

The list of "Clara's favorite sweets/cooking series" is available at [🔗“Oshikatsu x Food” series top pagePlease take a look at🎂✨

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